✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ They are unpolished baby chickpeas that are organically grown and used extensively as the base for popular recipes such as sambhar, soups and other Indian foods. It is a delicious, nutritious and easily digestible type of lentil that has a rich supply of protein, iron and dietary fibres.
✔️ A split and husked relative of chickpeas, Chana Dal/Bengal gram is the most popular legume in India. Chana dal is delicious, nutritious and easily digested, but, besides its usage both in dal dishes and savories.
✔️ Chana dal is one of the most nutritious pulses that is consumed by millions across the country. Regularly consuming Chana dal has been linked to improved digestive health as it is rich in fibre. It is diabetic friendly and is an excellent source of protein that is essential for muscle health.
✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ A good protein source for vegetarians.
✔️ Chitra Rajma is one of the most nutritious pulses consumed across the country. Regularly consuming kidney beans has been linked to improved digestive health and may also aid in weight loss. It is rich in minerals and antioxidants and also helps in the regulation of blood sugar levels.
✔️ organic rajma chitra is full of iron, calcium and protein. along with these nutrients, a bowl of organic rajma chitra also contains dietary fibres, vitamins and all the other nutrients that are required for your body. a 100g serving of organic rajma chitra contains 0g trans fat and 0mg cholesterol. the calorie count per serving of organic rajma chitra is 348 (approx)
✔️ Coriander or cilantro is a wonderful source of dietary fiber, manganese, iron and magnesium as well. In addition, coriander leaves are rich in Vitamin C, Vitamin K and protein. They also contain small amounts of calcium, phosphorous, potassium, thiamin, niacin and carotene
✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ Daily need products for a healthy and energetic life.
✔️ Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. The fresh leaves and dried seeds are the parts most traditionally used in cooking.
✔️ Coriander spice has aroma which is soothingly warm, nutty, slightly fruity, and complex. The Coriander seeds can be crushed partially or finely as desired and it can be done with either using pestle.
✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ Organic cowpeas are healthy supplements which can be used as ingredients in many salads, side dishes and dals. they are very light and nutritious.
✔️ Cowpea is loaded with various types of nutrients; It is rich in fibre, protein, iron, potassium, low in fat and calories.
✔️ Cowpea is one of the most nutritious pulses consumed across the country. Regularly consuming cowpeas can greatly improve digestion and also help in weight loss. It is extremely rich in protein that forms a crucial aspect of any diet. It is also rich in vitamins and minerals.
✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ Daily need products for a healthy and energetic life.
✔️ Cumin lends its distinctive flavor to chili, tamales and various Indian curries. Its flavor has been described as earthy, nutty, spicy and warm. Cumin seeds ground is naturally rich in iron.
✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ Cumin (“Jeera” in Hindi) is yellow-brown in colour and has a warm, earthy flavor and aroma with a bit of sweetness and bitterness. The whole seeds need to be toasted in order to reach the optimum flavor and can be incorporated in variety of cuisines and dishes.
✔️ Cumin seeds belong to the parsley and dill family and resemble caraway seeds and are used as a spice for their distinctive aroma.
✔️ As the one of the world’s most popular spices, cumin is used – both whole and ground – in a vast variety of cuisines from cultures all over the world. Its nutty, warm, smoky flavour and bittersweet notes are a staple in traditional dishes like curries, soups, and chutneys in many Latin, Middle Eastern, and Indian recipes.
✔️ Grown without use of any chemicals, pesticides or insecticides.
✔️ Daily need products for a healthy and energetic life.
✔️ Fennel symbolizes longevity, courage and strength. It protects against cancers, infection and degenerating neurological diseases.
✔️ Organic fennel is a hygienically processed fragrant spice used in many indian recipes. It helps in the digestion process and also works as a mouth freshener.
✔️ Fenugreek powder gives off a ‘spicy’ pungent smell.They also have a powerful, aromatic and bittersweet taste like burnt sugar. There is a bitter after taste, similar to celery or lovage. They are rich in dietary fiber, essential vitamins and minerals.